Dandelion (Teraxacum officinale) has a bitter and sour taste, similar to endives. Dandelion is a herb with therapeutic properties and helps in treating obesity, cellulite, diabetes and many others diseases. This herb is also known for cleansing the body and stimulating liver activity.
If we eat dandelion stem we have the chance to improve gastric juice and treat chronic hepatitis and diabetes. Dandelion roots have a diuretic action, being used as cosmetic treatment for face skin.
Dandelion is recommended as treatment of many diseases:
- kidney diseases
- eczema
- acne
- intestinal fermentation
- hemorrhoids
- gout
- furunculosis
- fatigue
- warts
- anemia
- rheumatism
- wrinkles (can be treated with dandelion roots juice)
- obesity
- cellulite
- bleeding
- sweating
- varicose veins
- ulcers
- metabolic disorders
- arthritis
- swollen glands
Liver and gallbladder diseases, obesity, acne, cellulite, diabetes and dermatoses are treated with powder of dried dandelion leaves and roots. It must be prepared with a grinders.
A fresh salad of dandelion leaves helps to clean our body of toxins. Consumed for two weeks, salad stimulates liver and gall activity, improves metabolism, helps to treat rheumatism, acne, eczema and skin eruptions.
Dandelion decoction if is drunk in two or three cups per day is recommended in circulatory diseases, gout, obesity and diabetes. Dandelion tincture helps to stimulate appetite, in liver and rheumatic diseases.
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